Inspired by the primeval landscape of Ebisu, the newly renovated The Terrace takes in inspirations from the natural streams and greenery of the locale and connects the airy, spacious interior with The Westin Garden.
From the open kitchen and live cooking stations, enjoy an extensive a la carte menu and nearly 100 buffet items, including Westin's signature Eat Well menu, plant-based delights, international cuisine, and local Japanese fare made with sustainably sourced ingredients.
Experience the wellness philosophy of Westin through our thoughtfully curated menu lineup, offering a dining experience that is nourishes both body and mind while being kind to the environment.
4.1 (Tue) - 5.29 (Thu)
Enjoy the Flavors of Tokyo.
Embracing the concept of local production for local consumption, we have carefully selected ingredients, focusing on fresh vegetables nurtured in Tokyo. Our menu features a variety of dishes that highlight the charm of these ingredients, including a ratatouille brimming with spring vegetables and seafood freshly caught from the nearby waters of Tokyo.
Savor the arrival of spring in Tokyo in a stylish setting.
Price:
Lunch
・Weekdays: 7,000 JPY (Adults)/ 3,800 JPY (Children)
・Weekends & Holidays: 9,000 JPY (Adults)/ 3,800 JPY (Children)
Dinner
・Weekdays: 8,500 JPY (Adults)/ 4,800 JPY (Children)
・Weekends & Holidays: 10,500 JPY (Adults)/ 4,800 JPY (Children)
5.1 (Thu) - 6.30 (Mon)
Celebrate the season of fresh greenery with our limited-time "Matcha Dessert Buffet," featuring a delightful array of matcha treats crafted with a perfect balance of flavors and textures.
Indulge in the tropical notes of our "Mango and Matcha White Chocolate Cream" and the unique almond cream in our "Matcha Tiramisu Tart."
These aromatic sweets are made with premium Uji matcha from Kyoto and Nishio matcha from Aichi.
Relax in our spacious, light-filled setting and enjoy a variety of matcha desserts with your favorite beverage, making for a truly leisurely and satisfying experience.
Price: 6,500 JPY (Adults)/ 3,500 JPY (Children)
*Reservations can be made 2 months in advance
5.30 (Fri) - 6.30(Mon)
Experience the vibrant flavors of Hawaii with our colorful array of dishes. Savor the classic salad "Lomi Lomi Salmon" made with fresh vegetables and salmon, the delightful texture and garlic aroma of "Garlic Shrimp," and the spicy "Huli Huli Chicken," along with other traditional Hawaiian dishes and popular local foods. Enjoy an early taste of summer resort vibes
Prices:
Lunch
・Weekdays: 7,000 JPY (Adults)/ 3,800 JPY (Children)
・Weekends & Holidays : 9,000 JPY (Adults)/ 3,800 JPY (Children)
Dinner
・Weekdays: 8,500 JPY (Adults)/ 4,800 JPY (Children)
・Weekends & Holidays: 10,500 JPY (Adults)/ 4,800 JPY (Children)
7.1 (Tue) - 8.29 (Fri)
Indulge in a dessert buffet featuring seasonal fruits and abundant tropical fruits. Delight in the layered beauty of the "Melon Glass Shortcake" and the exquisite balance of sweetness and acidity in the "Lime and Passion Fruit Caramelized Dessert," among other unique and varied sweets. Enjoy a refreshing fruit-filled dessert buffet for an elegant summer experience.
Price:
6,500 JPY (Adults)/ 3,500 JPY (Children)
*Available on weekdays only, from 3:00 PM to 5:00 PM
*Reservations can be made 2 months in advance
Treat yourself to a sumptuous dinner buffet featuring a variety of seasonal delicacies ranging from appetizers, to main courses, to desserts, along with free-flowing bubbles to add an impeccable finishing touch to your day. The Terrace's refined ambiance, coupled with its mouth-watering cuisine, is further elevated by the live kitchen and the chef's dynamic and captivating presentations, ensuring an unforgettable culinary journey.
The Party Plan is perfect for personal or company gatherings, a night out with friends, or any event to which you'd like to add a touch of class.
*This plan is eligible for groups with 5 or more, from Monday to Thursday, and Sunday
Price: 10,000 JPY