Inspired by the primeval landscape of Ebisu, the newly renovated The Terrace takes in inspirations from the natural streams and greenery of the locale and connects the airy, spacious interior with The Westin Garden. 

From the open kitchen and live cooking stations, enjoy an extensive a la carte menu and nearly 100 buffet items, including Westin's signature Eat Well menu, plant-based delights, international cuisine, and local Japanese fare made with sustainably sourced ingredients. 

Experience the wellness philosophy of Westin through our thoughtfully curated menu lineup, offering a dining experience that is nourishes both body and mind while being kind to the environment. 

Hours

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7.1 (Wed) - 8.31 (Mon)

Celebrate summer with a vibrant buffet featuring succulent churrasco, expertly grilled and served with a selection of 10 carefully curated wines.

Enjoy the lively atmosphere of live churrasco carving alongside a wide array of comforting Western favorites such as omurice, Napolitan pasta, and pork sauté.

The menu also showcases a diverse selection of Japanese, Western, and Chinese dishes, including sushi, tempura, tantanmen, and wood-fired pizza, complemented by seasonal desserts.

Savor the perfect pairing of food and wine as you gather with family, friends, or loved ones for a memorable summer dining experience.

Price:
Lunch
Weekdays: 7,500 JPY (Adults)/ 4,000 JPY (Children)
Weekends & Holidays: 9,500 JPY (Adults)/ 4,000 JPY (Children)

Dinner
Weekdays: 8,800 JPY (Adults)/ 4,800 JPY (Children)
Weekends & Holidays: 10,800 JPY (Adults)/ 4,800 JPY (Children)