Over 30 types of exquisite creations are waiting for you in this delectable buffet of desserts gracefully crafted using premium ingredients such as chocolate, cheese, tropical fruits, berries and more. Revel in this lineup of sumptuous confections and spend the sweetest of times surrounded in the elegant ambiance of The Terrace.

*Menu contents may change depending on purchasing status.

Appetizers
Marinated Mixed Mushrooms
Steamed Chicken and Fruit Salad
Pate de Campagne
Vegetable Dashi Jelly Mould
Tofu and Quinoa Salad
Nanban-style Seafood Marinade
Pork and Shredded Cucumber in Spicy Japanese Marinade
Three Types of Cold Cuts
Three Types of Cheese

Seafood
Scallop and Squid Cocktail
Vegetable and Pasta Salad with Crab and Lobster

Fresh Salad Bar
10 kinds of Salad Bar and 3 kinds of dressing
Potato Salad
Pasta Salad
Coleslaw

Glass Salad
Tomato & Mozzarella Cheese with Basil Pesto
Quail Egg “Egg Mayo”
Shrimp and Grapefruit
<>>Bread Station
ONIGIRI Station

Soup Day offer
Pumpkin Cream Soup
Bacon and Cabbage Soup
Japanese-style Turnip Soup

Hot Dish
Grilled Mediterranean Vegetables
Creamed Spinach
Onion Potato Gratin
Acqua Pazza
Pork in Tomato Sauce
Terrace Special Chicken Curry and Indian Curry
Pork BBQ
Grilled Chicken

Live Noodle Corner
Dan Dan Noodles
Pho

Carving Corner
Lunch Special: “YAMAYURI Pork Roast”
Dinner Special: “Australian Beef Sirloin”

Pasta day offer
Bolognese Sauce and Tomato Sauce
Cheese Risotto
Lasagna, Tortellini

Pizza Day offer

EAT WELL
Shirataki Noodles with Mushrooms and Vegetables in Peperoncino Sauce
Shirataki Noodles with Vegetables and Veggie Meat Bolognese
Tofu and Fruit Ponzu Cocktail

Dessert Selection

＜January and February menu＞
Shortcake in a Glass
Frazier
Strawberry Lassi
Strawberry Milk
Ricotta Cheese and Strawberries Caramelized Custard Cream
Strawberry Milk Agar
American Shortcake
Elderflower Jelly with Strawberries
Eton Mess
Strawberry and Pistachio Mont Blanc
Strawberry and Grapefruit Soup
Strawberry Tart
Strawberry and Caramel Parfait
Rotegretze with Strawberries and Red Berries
Strawberry and Mascarpone Cream Trifle
Strawberry, Lemon and Blackcurrant Pie
Strawberry Baba
＜March and April menu＞
Shortcake in a Glass
Victoria Cake
Strawberry Lassi
Strawberry Roll Cake
Strawberry and Pistachio Caramelized Custard Cream
Cube Cheesecake with Strawberries
Douhua with Strawberries and Ginger Syrup
Strawberry and Blueberry Yogurt Cream
Strawberry Cream Zenzai with Shiratama
Strawberry and Cherry Mont Blanc
Strawberry and Mango Soup
Strawberry and hazelnut tart
Strawberry Tiramisu　
Cherry Blossom-Flavored Blancmange with Strawberry Sauce
Strawberry and　Red Berry Trifle
Strawberry and yuzu tart gratin
Crème Ange Strawberry and Cherry Tomato Marinade
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Salad bar
Rice balls of Hachidaime Gihei
Various Japanese pickles
Today's pizza
Various types of bread
French fries
Terrace original Tantanmen noodles
Fried Chicken
Okonomiyaki
Old-fashioned Neapolitan
3 types of today's hot dishes (offered daily)

CONTINENTAL BREAKFAST SET　￥3,300
Choose your favorite breads and pastries from the buffet board
Yogurt, Assorted Fruits, Small Salad, Three kinds of Cheese
Coffee, Tea or Hot Chocolate

AMERICAN BREAKFAST SET　￥4,100
Bread of your choice (3 Kinds)
Your choice of Eggs, Sausage, Bacon or Ham, Grilled Tomatoes and Hash-Brown Potatoes
Coffee, Tea or Hot Chocolate

JAPANESE BREAKFAST SET　￥4,100
Rice, Miso Soup, Grilled Salmon, Japanese Pickles, Natto, Tofu, Japanese Style Omelet, Seaweed Card, Green Tea

Shirataki and Paprika, Mushroom Peperoncino　(V)　Half ￥1,300 | Full ￥2,000
Chilled Soba Noodles, Citrus Fruit and Olive Oil Soba Dipping Sauce　Half ￥1,600 | Full ￥2,400
Field Green Salad, Goat Cheese, Chia Seed　Half ￥2,100 | Full ￥2,800
Roasted Cauliflower and Chickpeas, Sesame Hummus, Grilled Pita, Vegetables　(V)　Half ￥2,300 | Full ￥3,200
Lemon Garlic Shrimp with Avocado　Half ￥2,500 | Full ￥3,500
Salmon with Miso Flavored Sabayon and Vegetables　Half ￥2,800 | Full ￥3,900

“Wellbeing” Salad　￥2,800
Walnuts, Dried Cranberries, Yogurt Dressing
Assorted Cheese Plate　￥3,000
The Terrace Chicken Salad　￥3,000
~Chicken Breast, Paprika, Nuts, Quinoa, Mimolette Cheese, White Balsamic Dressing~
Our Wellbeing Salad　￥3,100
~Walnuts, Dried Cranberries, Yogurt Dressing~
Fruit Tomatoes, Burrata Cheese, Anchovies　￥3,200
Roasted Cauliflower Hummus, Grilled Pita, Vegetables　(V)　￥3,200
Fried White fish and French fries, Tartar Sauce, Malt Vinegar, Lemon　￥3,300
Marinated Salmon, Honey Mustard Dressing　￥3,500

Made with carefully selected Italian aromatic wheat flour and domestically produced whole wheat flour.
The tomato sauce uses whole tomatoes with a well-balanced combination of sourness and sweetness.

Marinara ~Garlic, Anchovy, Oregano, Tomato Sauce~ ￥2,500
Bambino ~Tuna, Corn, Bacon, Tomato Sauce~ ￥2,600
Margherita ~Basil, Tomato, Steppen Cheese, Tomato Sauce~ ￥2,700
Quattro Fromage ~Parmigiano Cheese, Blue Cheese. Mozzarella Cheese, Taleggio~ ￥3,100
The Terrace signature Pizza　~refer to the staff for details~　￥3,300

Hours